Vegetarian Menu


V = vegan		TT$
Antipasti
Bruschetta (2) (V)	focaccia, tomatoes, basil, garlic, extra virgin olive oil	$40
Green string beans (V)	dressed in lemon & extra virgin olive oil	$55
Insalata dell'orto	mixed garden salad, house vinaigrette, parmigiano	$55
Eggplant parmigiana	layers of eggplant, tomato, basil and parmigiano cheese	$125
Gran misto antipasti (V)	tasting of different regional appetizers, serves two.	$145
Pumpkin Soup (V)	pumpkin, onions, parsley and extra virgin olive oil	$45
Tomino Grigliato	grilled soft cheese, truffle oil, caponata & focaccia	$125
Homemade Crust
Margherita Style	tomato sauce & mozzarella	$55
Toppings	olives/$10 - basil/$10 - pineapple/$20 mushroom/$30 - camembert/$30 - blue cheese/$30
Main Course
Penne Alfredo	pasta in a butter, cream and parmigiano sauce	$65
Penne Pomodoro (V)	pasta in a tomato, garlic & basil sauce	$65
Penne Puttanesca (V)	capers, black olives, tomato, chili and garlic	$95
Penne Primavera (V)	medley of vegetables, garlic, extravirgin olive oil & basilico	$95
Salsiccia Pasta (V)	seared garlic smoked "sausage" with a tomato & basilico sauce	$115
Spinach cannelloni	spinach & cheese filling, with a tomato or sage & cream sauce	$115

All prices are quoted in TT$ and are subject to 10% service charge + 12.5% V.A.T.
THANK YOU FOR NOT SMOKING

We will not provide separate bills

Antipasti